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News Release

OSH Junction City Apple Orchard Rooted In Community - 09/18/26

September 18, 2026

Media contact: Marsha Sills, marsha.sills@oha.oregon.gov, 971-240-3344

OSH Junction City apple orchard rooted in community

JUNCTION CITY – The small apple orchard planted on Oregon State Hospital (OSH) grounds more than a decade ago continues to bear fruit for the community with the recent harvest of around 5,000 pounds of apples to help support families in Lane County.

Patients and staff led the picking of the crop while local volunteers with Fern Ridge Connection Gleaners completed the harvest in a separate event. The harvest was split between Food for Lane County (FFLC) and the gleaners group, which serves about 140 families in the Fern Ridge and Veneta area.

“Food for Lane County has been our partner from the beginning – and they provide meaningful opportunities for our patients through their volunteer programs,” said Tom Anhalt, OSH Chief Experience Officer and Junction City Administrator.  “It takes coordination to make the harvest and patient engagement in the community to happen, and I’m grateful to our OSH staff for creating and strengthening these community relationships so our patients can grow and develop skills that will help them as they leave the hospital.” 

Michael and David were among a small group of OSH patients who helped with this year’s harvest.

“Coming out here, being able to be a part of the community – still even within these walls – is a good opportunity,” said Michael. 

David added, “I think everybody should give of their time.” 

FFLC helped fund and plant more than 200 dwarf Liberty and Empire trees when the Junction City campus opened in 2015. Three years later, patients, staff and community volunteers joined together for the first harvest. While the picking events have evolved into separate events for OSH patients and staff with volunteer groups completing the picking of the crop, the harvest remains rooted in community connection.

As FFLC’s food resource developer, Kara Smith connects partners – any food business, including farms and organizations like gleaner groups – with the food bank’s mission of feeding the hungry in the community.  

“Every little bit helps,” Kara Smith said. “We’re feeding right around 80,000 individuals every month in Lane County. Everything helps. Every piece is part of the big puzzle that helps to make sure our community has access to food. We’re grateful for the partnership and it’s awesome to see the collaboration from various parts of our community.” 

The OSH Junction City campus serves people who were admitted by the courts under a guilty except for insanity order – meaning the courts decided their mental illness was a factor in their crime. Staff begin working with patients at admission on a discharge plan that often includes volunteerism and engagement to help them prepare to reintegrate into the community. 

 

OSH Associate Director of Social Work Travis Smith (left) worked with community partners to ensure the harvest supported local families. OSH Treatment Services supported staff supported the event for patients like Jonathan (right) who wanted to give back to the community.

 

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OSH Junction City Apple Orchard Rooted In Community - 09/18/26

September 18, 2026

Media contact: Marsha Sills, marsha.sills@oha.oregon.gov, 971-240-3344

OSH Junction City apple orchard rooted in community

JUNCTION CITY – The small apple orchard planted on Oregon State Hospital (OSH) grounds more than a decade ago continues to bear fruit for the community with the recent harvest of around 5,000 pounds of apples to help support families in Lane County.

Patients and staff led the picking of the crop while local volunteers with Fern Ridge Connection Gleaners completed the harvest in a separate event. The harvest was split between Food for Lane County (FFLC) and the gleaners group, which serves about 140 families in the Fern Ridge and Veneta area.

“Food for Lane County has been our partner from the beginning – and they provide meaningful opportunities for our patients through their volunteer programs,” said Tom Anhalt, OSH Chief Experience Officer and Junction City Administrator.  “It takes coordination to make the harvest and patient engagement in the community to happen, and I’m grateful to our OSH staff for creating and strengthening these community relationships so our patients can grow and develop skills that will help them as they leave the hospital.” 

Michael and David were among a small group of OSH patients who helped with this year’s harvest.

“Coming out here, being able to be a part of the community – still even within these walls – is a good opportunity,” said Michael. 

David added, “I think everybody should give of their time.” 

FFLC helped fund and plant more than 200 dwarf Liberty and Empire trees when the Junction City campus opened in 2015. Three years later, patients, staff and community volunteers joined together for the first harvest. While the picking events have evolved into separate events for OSH patients and staff with volunteer groups completing the picking of the crop, the harvest remains rooted in community connection.

As FFLC’s food resource developer, Kara Smith connects partners – any food business, including farms and organizations like gleaner groups – with the food bank’s mission of feeding the hungry in the community.  

“Every little bit helps,” Kara Smith said. “We’re feeding right around 80,000 individuals every month in Lane County. Everything helps. Every piece is part of the big puzzle that helps to make sure our community has access to food. We’re grateful for the partnership and it’s awesome to see the collaboration from various parts of our community.” 

The OSH Junction City campus serves people who were admitted by the courts under a guilty except for insanity order – meaning the courts decided their mental illness was a factor in their crime. Staff begin working with patients at admission on a discharge plan that often includes volunteerism and engagement to help them prepare to reintegrate into the community. 

 

OSH Associate Director of Social Work Travis Smith (left) worked with community partners to ensure the harvest supported local families. OSH Treatment Services supported staff supported the event for patients like Jonathan (right) who wanted to give back to the community.

 

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